Davao White Chocolate Bar lamb shank Skin-on portions

Skin-on portions

the frenched bone-in ribeye will draw a crowd around the grill counting down the minutes to serving time

Crushed Red Pepper

dried jalapeno pepper

Davao White Chocolate Bar lamb shank Skin-on portionsThe Davao White Chocolate Bar has a rich, creamy light chocolate flavor. It originates from Davao, Philippines beans, which are pressed in the Askinosie shop in local Springfield, MO. They then integrate this single origin cocoa butter with certified organic cane sugar and goats milk powder to create a real, bean to bar white chocolate. This buttery white chocolate is Certified Kosher Dairy and gluten free. Tasting notes: Earthy with notes of vanilla