Proteinase K Size:100 mL lysozyme selectively inhibits spoilage-causing Gram-positive

lysozyme selectively inhibits spoilage-causing Gram-positive bacteria while maintaining product quality

and improve yield of soluble proteins and amino acids

easily washable fragments

Safety: MSDS

Proteinase K Size:100 mL lysozyme selectively inhibits spoilage-causing Gram-positiveProteinase K: Broad spectrum Proteinase K for digesting protein with both endo and exo peptidic activity. Applications include: Agriculture, New Materials, Food Processing (including meat tenderising), Nutraceuticals and Detergents. Product size: 10 mL or 1 L (larger orders available upon request). Certification: Food grade. ISO22000. Temperature range: 15 65C. pH range: 2. 0 7. 0. Safety: MSDS.