Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt hot chocolate with 99 of his all-time

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt hot chocolate with 99 of his all-timeSix California Kitchens is Chef Sally Schmitts farm to table cookbook packed with a lifetime of stories, recipes, and culinary lessons. Sally and her husband Don founded The French Laundry in 1978, and the restaurant quickly gained a reputation for its ever changing menu centered around local and seasonal ingredients a trailblazing concept at the time. Foreworded by Chef Thomas Keller, Six California Kitchens is the ultimate California cookbook. Sally

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