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Malolactic Culture Viniflora CH16 Medal Winning Wines lightly marinated meats

Malolactic Culture Viniflora CH16 Medal Winning Wines lightly marinated meatsViniflora CH16 Malo lactic Culture, 1. 5 gram and 15 gram packet sizes. We proudly offer premium quality malolactic cultures from Chr. Hansen laboratories. Viniflora CH16 is a freeze dried pure culture of Oenococcus oeni. It is a heterofermentative malolactic bacteria which has been selected to ensure a fast and safe malolactic fermentation when inoculated directly into wine. It has an excellent all around tolerance towards pH, temperature and SO2.

SKU: 2810618477 · From iglepidom.org

4.6
USD34.99 USD82.99

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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7

Description

lightly marinated meats

select 5 for 25 feet of tubing

Recommended Dosage: 10-30 g/hL (2-6 gm per gal)

such as laccase

Malolactic Culture Viniflora CH16 Medal Winning Wines lightly marinated meatsViniflora CH16 Malo lactic Culture, 1. 5 gram and 15 gram packet sizes. We proudly offer premium quality malolactic cultures from Chr. Hansen laboratories. Viniflora CH16 is a freeze dried pure culture of Oenococcus oeni. It is a heterofermentative malolactic bacteria which has been selected to ensure a fast and safe malolactic fermentation when inoculated directly into wine. It has an excellent all around tolerance towards pH, temperature and SO2.

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