Col di Luna Rosato Brut 'FLORA' NV (crown cap) sku_2436993-1 riddled through flower of violet

riddled through flower of violet and ends with pepery-spicy-herbal complexity of Mediterranean maquis

with fruit coming forward backed by minerals and honey

The palate is full and rich with winter spice

This cuvée is a blend of selected barrels from several excellent vineyard sites in the red Jory clay of the Dundee Hills AVA

Col di Luna Rosato Brut 'FLORA' NV (crown cap) sku_2436993-1 riddled through flower of violetFlora Rosato comes from the local grape variety called Raboso, a trifecta of spice, brambly fruit, and a rather energetic acidity! The wine is fermented with a slight maceration on the skins for 12 hours, and then continues to ferment in the tank. Once the wine settles, the producer transfers the juice to the bottle, where it finishes fermentation and creates the magic fizz. This is the traditional col fondo style, and youll notice a bit of fondo, or