Caramelised Pecans Coated in Milk Chocolate Single Academy of Chocolate Awards -

Academy of Chocolate Awards - Bronze 2020

Try our Original Collection of core flavours that we have become known for

Allergens: MILK

coated in a hazelnut gianduja blend of fine 65% dark chocolate dusted in cocoa powder

Caramelised Pecans Coated in Milk Chocolate Single Academy of Chocolate Awards -Wonderful rich flavour of roasted then caramelised pecans, made using a technique so they are less sweet than normal, coated in our with a beautiful single origin 40% milk chocolate. A perfect marriage. 155 grams Ingredients: PECANS (NUTS) milk chocolate (cocoa mass, sugar, whole MILK POWDER (MILK) cocoa butter, emulsifier: SOYA lecithin), sugar Best Before: 4 Months For allergens, see ingredients in BOLD Produced in an environment that handles: Nuts,