Catherine Marshall Chenin Blanc Fermented in Clay 2023 75cl Trapani including Quinta do Panascal

including Quinta do Panascal

Anwilka is aged in 25% new French oak for 12 months

textural experience while retaining the bright

Sweet vanilla flavours combine with layers of peat smoke and gentle spiciness

Catherine Marshall Chenin Blanc Fermented in Clay 2023 75cl Trapani including Quinta do PanascalThis Chenin Blanc is meticulously grown in the cool Elgin Valley, with a small portion sourced from old bush vines in Stellenbosch. The wine is fermented in hand crafted clay amphorae and neutral oak, creating a beautifully layered profile with fresh yellow stone fruit, delicate white floral notes, and flinty, wet stone tension that lends balance and structure. Vineyard & TerroirSourced from the Kogelberg Biosphere and Stellenbosch, the vineyards