The Grind - "House" dark roast Grind:Coarse - French Press in a stunning new look

in a stunning new look

I started Good Sense Coffee in 2013 it was 1 year after a disappointing failed attempt at qualifying for the 2012 olympic trials and 3 years before what I thought was going to be my next attempt at the Olympics in 2016

Always fresh always amazing

"For when you reach the alps and the tour becomes a real uphill grind"

The Grind - "House" dark roast Grind:Coarse - French Press in a stunning new look"For when you reach the alps and the tour becomes a real uphill grind". The Grind is a Dark Rich and Smooth blend of Mexican and Brazilian coffees. We roast this blend "french roast" to pull out the strong dark notes from these coffees. Dark Chocolate, Roasted Peanuts and a lingering burnt flavor.