South African Curry Leaf Auckland Food Show Special This fruit holds an intriguing

This fruit holds an intriguing blend of flavors and aromas

Temperature: Best in warm subtropical climates

3″-6″ long fruit is unusually high in protein and is a good source of vitamins and minerals

They’re also a fun

South African Curry Leaf Auckland Food Show Special This fruit holds an intriguingSouth African Curry Leaf (Murrya Koenigii) South African Curry leaf is one of the most potent curry leaves you will ever find. They are hard to come by and usually the stems are a bit reddish. For cooking, the South African variety has much stronger curry smell and more intense in flavour and is quite similar to the Malaysian and Indonesian variety. Curry leaf plants are a component of the Indian seasoning called curry and they are very popular