Fred Jerbis Vermouth SPCALIFORNIA weighted toward La Landonne

weighted toward La Landonne

This is textured and energetic—as comfortable with grilled lamb as it is with spicy lentil stew

Peter will guide attendees through the country's unique terroir

not just juice

Fred Jerbis Vermouth SPCALIFORNIA weighted toward La LandonneFederico Cremasco revived vermouth making tradition in Friuli using a 1946 recipe he discovered in a late 1800s recipe book. His Vermut features 25 hand cultivated and foraged botanicalsincluding three varieties of wormwoodsteeped and macerated to create a complex, herb forward expression. Citrus and herb dominate the nose while red fruits and spice emerge on the palate, culminating in beautifully balanced bitterness. Unfiltered and bottled at 18% ABV.