Burundi | Nkuba COE #10 | Red Bourbon | Natural | Filter | 200g free-shipping About: Coffee has been produced

About: Coffee has been produced on the slopes of the Serra da Mantiqueira (Mantiqueira mountains) for over 100 years

and has notes of berries

and make some damn good coffee together

smooth body with a subtle sandalwood fragrance and a hint of sweetness

Burundi | Nkuba COE #10 | Red Bourbon | Natural | Filter | 200g free-shipping About: Coffee has been producedRegion: Kayanza Elevation: 1950 masl Variety: Red Bourbon Process: Natural Notes: Brown sugar, apricot, red berries, floral, black tea, & juicy About: Joselyne Nisabwe, the daughter of a coffee farmer, created the Kijsco Company in 2018. The Kijsco Company is a social initiative that manages the Nkuba washing station. Currently Kijsco works with 867 coffee farmers, 65% of them being women, and provides health insurance for 353 of them. The region of