EASYROSE Commercial Convection Oven Single Deck Natural Gas Commercial Ovens for Bakery Kitchen Restaurant, 60,000 BTU sausage and baby food

and baby food

A plunger for the cylinder-shaped feeding bar also helps to reduce the risk of injury by keeping fingers away from the cutting area

fresh juices

it includes a refrigeration high-pressure protection system to safeguard against potential issues

EASYROSE Commercial Convection Oven Single Deck Natural Gas Commercial Ovens for Bakery Kitchen Restaurant, 60,000 BTU sausage and baby foodProduct Specifications: Overall Size(W*D*H): 38. 11" x41. 65" x56. 46" Chamber Size(W*D*H): 29" x21. 5" x20" Rack Size(W*D): 28"x20. 6" Power: 60,000 BTU H Burner qty: 4 Voltage: 120V 60HZ 1PH Motor Speed: 1710(H) 1120(L) NW: 507LBS GW: 569LBS Gas consumption(m h): NG: 1. 578 LPG: 0. 68 Product Description: What Will You Get You will get a commercial oven, the overall size is 38. 11"W X 41. 7"D X 57. 2"H, the chamber size is 29"W X 21. 5"D X 20"H,