Louis Jadot Pommard 2015 skus_6539446 soaking up the surplus rain

soaking up the surplus rain during wet periods and giving it back during droughts

When mixed with water

Pepe continued his studies at the Felix Jimenez de Requena School of Viticulture and Enology

This 2012 Chardonnay opens with delicate aromas of citrus blossom

Louis Jadot Pommard 2015 skus_6539446 soaking up the surplus rainLouis Jadot Pommard is a firm, full bodied wine that is nevertheless exceptionally round and generous, with a soft, fruity depth of character and a bouquet suggestive of raspberries. The cuisine capable of honoring Pommard wine has to be quite spicy with a strong flavor: hare, pheasant, entrecote steak in wine, or cheeses like Epoisses, Livarot, Pont l'Eveque. A discreet but not invisible whiff of new wood can be found on the agreeably fresh nose of