Noilly Prat Extra Dry Vermouth Bottle:1 The 2011 Brunello di Montalcino

The 2011 Brunello di Montalcino Campogiovanni is a clean and exceedingly satisfactory expression of Brunello

citrus and pepper greets the nose

Barrelling for two years in oak (twice as long as suggested by the category standards) gives it both a deep amber color and complex taste of cooked agave and dried fruit

and another squeeze of lemon all coming together with a somewhat dessert-like quality

Noilly Prat Extra Dry Vermouth Bottle:1 The 2011 Brunello di MontalcinoIt is created using the unique production process that involves the regional grape varietals of Picpoul and Clairette, from the surrounding areas of Marseillan, being aged outdoors for just over a year in oak casks which are exposed to the natural elements. Expressions of Noilly Prat are defined by the individual, secret recipes of around 20 aromatic herbs and spices, sourced from all over the world.