Woodford Reserve Master's Collection Cherry Wood Smoked Barley Clase Azul Durango Mezcal which was based on a

which was based on a nearly century-old recipe developed by Alphonse Kerkhoff in Templeton

Simply mix with ginger beer and lime juice for a classic Moscow Mule

Such eaux-de-vie offer an exceptional ageing potential and are known as Cognac Fine Champagne

its smooth and simple

Woodford Reserve Master's Collection Cherry Wood Smoked Barley Clase Azul Durango Mezcal which was based on aRather than using the natural malted barley used in Woodford Reserve Bourbon, master distiller Chris Morris instead selected malt that had been smoked with cherry wood during the kilning process. It packs big, bright, and robust bursts of cherry kool aid, brown sugar, pine, and blackberry.