SA Table: 02 September 2022 Merlot compiled by cookbook author and

compiled by cookbook author and celebrated foodie

Crisp and refreshing with tropical fruit flavours and an integrated palate

3 September for a beautiful Bubbly Breakfast in celebration of National Cap Classique Day and the Franschhoek Valley’s affinity for Sparkling Wine

the Leopard’s Leap South African Table presents guests with the opportunity on 24 October 2019

SA Table: 02 September 2022 Merlot compiled by cookbook author andSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food