Peter Luger Bacon - Extra Thick Cut (12oz pack) omega suitability for sushi-grade applications

suitability for sushi-grade applications

more tender than pork shoulder

prep-ready option for everyday sushi and cooking

Goose Fat is milder than Duck Fat but carries a distinct flavor profile that will up the quality of any of your dishes

Peter Luger Bacon - Extra Thick Cut (12oz pack) omega suitability for sushi-grade applicationsThis Peter Luger Steakhouse Extra Thick Cut Bacon is made from premium pork belly, cured and sliced thick to deliver the bold, savory flavor the iconic steakhouse is known for. Unlike standard bacon, these slices are substantial and meaty, with a rich balance of fat and lean that renders beautifully when cooked. The result is bacon thats crisp on the outside, tender inside, and deeply flavorfulnever thin or brittle. This is the same style of bacon