Marlon Bolaños Bourbon Ají specialty caturra and a small amount

caturra and a small amount of gesha

Bright and tropical with a clean

The small village of Danche is a sub-kebele (community) of Worka Chelbessa

members invested in selective harvesting and specialty processing

Marlon Bolaños Bourbon Ají specialty caturra and a small amountThis coffee immediately stood out to us for its vibrant tropical profile and incredible clarity in the cup. Juicy and layered with notes of pineapple, florals, and tangerine, it feels lively while remaining beautifully clean and balanced. Marlons farm is a generational piece of land that he manages alongside his two brothers in Acevedo, Huila. After first entering coffee through barista training at 17, he returned to farming with a completely new