Lemorton Calvados Selection 26REASONABLE orange blossom and hibiscus scented

orange blossom and hibiscus scented treat

From the producer: The orography of the Haro area is made up of small vineyard hills cultivated at all winds

GRANALTA is delightful to sip on its own or mix in a cocktail

Caparsa offers its admirers a high-quality spontaneous wine

Lemorton Calvados Selection 26REASONABLE orange blossom and hibiscus scentedCalvados with an unusually high pear content. While the Domfrontais appellation requires a minimum of 30% pear, Lemorton uses 7080%, creating a lighter, more elegant spirit than apple dominant Calvados. Didier Lemorton (third generation, now joined by son Damien as fourth) distills at La Baille Ftu in Mantilly, Normandy, using a wood fired copper column still shared among three local producers. The fruit ferments naturally for nine to ten months in