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Traditional Loin Of Free Range Pork size:2 kg | Serves 8-10 Perfect for classic Sunday roasts

Traditional Loin Of Free Range Pork size:2 kg | Serves 8-10 Perfect for classic Sunday roastsA classic roasting joint, our loin of pork is left on the bone to help the meat cook evenly and retain its natural flavour. The cut has a layer of fat along the edge under the skin to create crisp, golden crackling. Whilst this is an on the bone joint, it is relatively easy to carve by removing the line of bones from the side first of all before slicing.

SKU: 832437430 · From iglepidom.org

4.8
USD19.95 USD47.95

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Description

Perfect for classic Sunday roasts or special occasions

The ultimate classic

where the striploin meets the tenderloin

This premium cut is the pinnacle for anyone who loves lamb

Traditional Loin Of Free Range Pork size:2 kg | Serves 8-10 Perfect for classic Sunday roastsA classic roasting joint, our loin of pork is left on the bone to help the meat cook evenly and retain its natural flavour. The cut has a layer of fat along the edge under the skin to create crisp, golden crackling. Whilst this is an on the bone joint, it is relatively easy to carve by removing the line of bones from the side first of all before slicing.

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