Oatrageous Bourbon Oat Cream Liqueur brand_Voces Cellars It is Muscadet as it

It is Muscadet as it was meant to be: bracingly crisp

It is fermented in stainless steel and made by 30% saignée (a small amount of red wine is bled off) and 70% direct pressing method (a short maceration of the wine with skin contact)

Rich red fruit aromas with a touch of age create an elegant reflection of powerful favours

Agiorgitiko grapes from the upland vineyards of Asprokambos of Nemea

Oatrageous Bourbon Oat Cream Liqueur brand_Voces Cellars It is Muscadet as itProudly the world's first dairy free Bourbon Cream, OATRAGEOUS Dairy Free Bourbon Cream blends smooth bourbon whiskey with sustainably sourced oat milk liqueur for a rich, creamy, plant based adventure that'll have you wondering why you ever settled for ordinary! Enjoy our Bourbon Cream chilled, mixed in cocktails, or just let your imagination run wild.