Flor de Cana 25 Year Old Rum 70cl Coonawarra The maceration process isn't run

The maceration process isn't run for a fixed time with the spirit being tasted periodocally and the macetaion only being stopped once the Master Distiller is happy

supple southern French red from the Languedoc

Gran Centenario Reposado--An ultra-premium gold tequila (aged six months to one year)

distilled 2 September 1993 and bottled December 2014 at cask strength 54

Flor de Cana 25 Year Old Rum 70cl Coonawarra The maceration process isn't runAn impressive, well aged Flor de Caa single estate rum, made with spirits which have been aged for at least 25 years. A stunning, radiant hue makes it a wonder to look at, and it tastes as good as it looks. Top shelf rum from the Nicaraguan producer. Shop for more Flor de Cana Rum here