Grass Fed Lamb Rump dice full flavour

full flavour

A selection of sustainably farmed cuts of meat with a low fat content

All of the essentials to see your family of four through the week

Perfect for the BBQ

Grass Fed Lamb Rump dice full flavourLamb rump is genuinely one of the most under celebrated roasting joints that butchers rate highly. A Lamb rump roasting joint is cut from the top of the hindquarter, where the leg meets the loin. Its a compact, boneless joint with a natural fat covering and fine marbling throughout, giving it a balance of tenderness and flavour. Smaller and quicker to cook than a whole leg, it offers all the character of a traditional roast in a more manageable size.