makaron konjac shirataki spaghetti 1 kg diet nahrungsmittel DE Vitamin C - 150

Vitamin C - 150

contributes to the protection of cellular components from oxidative damage

Ingredients/ 1 capsule / Recommended daily dose - 2 capsules

Rest e sk loader: gelling agent: gellan gum

makaron konjac shirataki spaghetti 1 kg diet nahrungsmittel DE Vitamin C - 150INGREDIENTS Water, konjac flour, calcium hydroxide DESCRIPTION The main ingredient of diet spaghetti is konjac glucomannan a water soluble fiber derived from the root of the konjac plant. The foods made from it originally come from Asia and are also called shirataki noodles or konnyaku noodles. The Japanese are the world's largest consumers of this food. Konjac noodles are a natural product, rich in water soluble fiber, free of fat, sugar, starch, and