Borsao Garnacha Tres Picos 2019 subregion_North East grapefruit and lemon thyme with

grapefruit and lemon thyme with a hint of minerality

In addition to the Vermouth

with very balanced acidity and the sweetness of round

and hints of toasted rosemary that carry over to the palate

Borsao Garnacha Tres Picos 2019 subregion_North East grapefruit and lemon thyme withVery intense cherry red color with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth, it is a well structured rich wine that evokes tastes of blackberry, plum and tones of leather and vanilla, with a soft and silky tannin. Pair with barbecue, vegetables, beef and pork, rice and pasta based dishes. Also goes well with cheese and hearty meals, such as chili, shepard's pie, and