intestinal microbiota metabolism of l-carnitine Chlorogenic acid inhibits trimethylamine-N-oxide formation and remodels to alleviate liver dysfunction in high feeding mice Changes in L-Carnitine Metabolism Affect
Changes in L Carnitine Metabolism Affect the Gut Microbiome and Influence Sexual Behavior Through the GutTestis Axis Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry Deciphering influence and therapeutic significance of gut microbiota and its metabolites on metabolic diseases and inflammatory bowel disease Clinical Nutrition ESPEN Comparison of short term and long term effects of peroral L carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications
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