Rack of Lamb Size:Whole 700g - with Mint & Rosemary Marinade Oxtail is fantastic for making

Oxtail is fantastic for making rich casseroles and of course the famous Ox Tail Soup - the melting bone marrow adds a sticky texture that's impossible to beat

15 min per 450g

All ovens vary so make sure to monitor throughout the cooking process

Comes with a streaky bacon wrap

Rack of Lamb Size:Whole 700g - with Mint & Rosemary Marinade Oxtail is fantastic for makingOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Free range grass fed french trimmed rack of lamb, either as a whole or a mini rack. Whole Rack is for 2 3 people as a guide. Approx. 700g and is 7 8 bones (Minimum rack weight 680g)Mini Rack is for 1 2 people as a guide. Approx. 350g and is 3 4 bones (Minimum rack weight 330g)