French Trimmed Rack of Grass Fed Mutton size:800 g | serves 4-5 savoury sauces that complement its

savoury sauces that complement its depth

and ideal for steak tartare

that is it until Christmas 2026

and reared slowly and naturally on the rich green pastures of the West Country

French Trimmed Rack of Grass Fed Mutton size:800 g | serves 4-5 savoury sauces that complement itsA French trimmed rack of mutton is cut from the rib section of fully matured sheep, with the bones carefully cleaned back by our butchers to create a striking, elegant presentation. Larger and more substantial than lamb, it offers a generous eye of meat on each rib and a noticeably fuller fat covering. The maturity of the animal allows for greater marbling and a richer layer of external fat. As it cooks, this fat renders slowly, basting the meat and