Tornesi Brunello di Montalcino 2015 Bottle:12 Grilled Salmon with Teriyaki Shitake

Grilled Salmon with Teriyaki Shitake

Grapes are destemmed before undergoing a cold maceration for three days to extract black fruit notes

this sustainably sourced Cabernet Sauvignon has a dense ruby

It is made using the Charmat method

Tornesi Brunello di Montalcino 2015 Bottle:12 Grilled Salmon with Teriyaki ShitakeVinous 93 points Bright red. Soil driven aromas of red cherry and menthol, plus hints of blood orange and mint. Juicy and firmly built; the wine's structure and edgy acidity are currently keeping the fruit under wraps. Finishes long with a noteworthy tannic spine, but I would have liked a little more generosity of fruit. This linear, precise wine will need some time in a good cellar to harmonize and show more sweetness of fruit. Intense ruby red color