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The Wild Fermentary ~ Kimchi Easter Arturo Montanari and Arnaldo Gruzza

The Wild Fermentary ~ Kimchi Easter Arturo Montanari and Arnaldo GruzzaDescription Available for pickup in store only. An expolsion of big Korean flavours, this flavoursome kimchi includes napa cabbage, carrot, daikon, stinging nettle, coriander and chilli. Add to salads or a grain bowl, serve with rice or partner with fish.

SKU: 70588844926 · From iglepidom.org

4.8
USD15.90 USD55.90

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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

Arturo Montanari and Arnaldo Gruzza founded a small company in the village of Sant’llario d’Enza in the province of Reggio Emilia

Auguste Grimal

Established in 1853

Perfect as a dip for bread

The Wild Fermentary ~ Kimchi Easter Arturo Montanari and Arnaldo GruzzaDescription Available for pickup in store only. An expolsion of big Korean flavours, this flavoursome kimchi includes napa cabbage, carrot, daikon, stinging nettle, coriander and chilli. Add to salads or a grain bowl, serve with rice or partner with fish.

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