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Quiche, Mushroom Leek & Feta Option:Heated Conventional Oven: Preheat to 425°F

Quiche, Mushroom Leek & Feta Option:Heated Conventional Oven: Preheat to 425°FTry our rich, savoury quiche that's baked in a buttery wheat flour pastry crust and filled with a creamy egg custard. Sauted mushrooms, tender leeks, onions, and garlic, topped with feta and freshly chopped parsley. DIRECTIONS: Cut a small opening in the bag to allow moisture to escape. Thaw overnight in the refrigerator. Preheat oven to 350F. Remove bag, place tray on a baking sheet. Reheat for 30 40 minutes or until a minimum internal temperature of

SKU: 87766277593 · From iglepidom.org

4.8
USD23.99 USD55.99

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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

Conventional Oven: Preheat to 425°F

Our bulk frozen toffee tarts feature a rich

glaze (water

The listed price is per person

Quiche, Mushroom Leek & Feta Option:Heated Conventional Oven: Preheat to 425°FTry our rich, savoury quiche that's baked in a buttery wheat flour pastry crust and filled with a creamy egg custard. Sauted mushrooms, tender leeks, onions, and garlic, topped with feta and freshly chopped parsley. DIRECTIONS: Cut a small opening in the bag to allow moisture to escape. Thaw overnight in the refrigerator. Preheat oven to 350F. Remove bag, place tray on a baking sheet. Reheat for 30 40 minutes or until a minimum internal temperature of

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