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Med Writ 24(4):230235 Figueiredo PR et al (2020) Neurocognitive consequences of chronic cannabis use: a systematic review and meta-analysis

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A number of different factors can influence the glucosinolate content of vegetables (e.g., cultivar, growth conditions, storage, and cooking method), and this variation in glucosinolate content may be partially responsible for differing results from studies utilizing the same vegetables (e.g., broccoli) across different locations and with varying preparation and cooking methods