Brunello di Montalcino 'Pianrosso', Ciacci Piccolomini 2020 Bottle:1 Alcoholic fermentation of 8 days

Alcoholic fermentation of 8 days

delicately tannic and persistent

the blend is juicy with citrus flavors of tangerine

Girardin’s Chardonnay ripened to full-flavored perfection but retained classic Burgundy acidity and minerality as well

Brunello di Montalcino 'Pianrosso', Ciacci Piccolomini 2020 Bottle:1 Alcoholic fermentation of 8 daysNamed after the celebrated, eponymously named vineyard site This single vineyard bottling is what Ciaccis outstanding reputation was built upon 11. 6 hectares total, but not all of the fruit ends up in the Pianrosso bottling Vineyard stretches from 180m to 240m above sea level, all planted to soils rich in marl Aged for three years in 20 62 hl Slavonian oak barrels followed by 8 months in bottle before release