Providing Mealtime Assistance Series_Diabetes Describe epilepsy as a disorder

Describe epilepsy as a disorder and the different types of seizures people experience

organisational policies

including within the supply chains of goods and services used in aged care

life-threatening complications

Providing Mealtime Assistance Series_Diabetes Describe epilepsy as a disorderCourse Description: Older people can experience a number of physical and emotional changes in health and well being that can impact on food and fluid intake. This can include swallowing difficulties, oral infections, dental issues, dry mouth, changes in appetite, physical weakness or contractures, cognitive impairment, gastrointestinal issues, mental illness, poor vision or extreme fatigue. Poor nutrition and hydration can lead to unexpected weight