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Butyrobetaine is a pro atherogenic intermediate in gut microbial metabolism of L carnitine to TMAO PMC l carnitine a nutrient in red meat promotes atherosclerosis Tackling via Selected Nutrition Red meat consumption and risk L Carnitine & Arterial Plaque Gut Microbiome, Functional Food, Atherosclerosis, and Vascular CalcificationsIs There a Missing Link?
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