Chateau Valandraud 2006 750ml Italy concentrated berries with delicate tannins

concentrated berries with delicate tannins are produced by the vines

This single grain expression showcases the distillery's distinctive approach to unblended whisky creation

renowned for its intricate and richly layered spirit

The fermentation is then carried out on natural yeasts in open vessels neutral at a highly controlled temperature for 15-20 days

Chateau Valandraud 2006 750ml Italy concentrated berries with delicate tanninsA dense, purple hued wine brimming with notes of graphite, liquorice, espresso roast, chocolate, and black currant liqueur. Full bodied with a layered texture and remarkable purity, this flagship offering from Jean Luc Thunevin and Murielle showcases the estate's consistent excellence. The wine's impressive depth and complexity make it a standout expression of their winemaking prowess. The 2006 vintage demonstrates the Right Bank's ability to produce