Fancy Hank's BBQ Coffee & Molasses 375ml Anchovy Welcome the Flisk into your

Welcome the Flisk into your utensil drawer - perhaps a whisk you're willing to take

This works equally well as a side as it does a main - pair with some bbq prawns or grilled morrocan spiced chicken for a quick and easy weeknight dinner

It's typically sold dried and Wakame's most common uses are in salads or soups (think the seaweed often found in miso soup)

grapefruit and mandarin but that doesn't quite describe it

Fancy Hank's BBQ Coffee & Molasses 375ml Anchovy Welcome the Flisk into yourThis Coffee & Molasses BBQ sauce is rich and tangy enough to smother on a brisket or ribs, but also delicious with eggs the next morning. Or use it on a sandwich for a mind meltingly good time. Fancy Hanks is one of Melbournes best BBQ spots, famed for its low and slow, 16 hour smoked brisket, chicken and ribs (made in a two and a half tonne offset smoker). Whats more famous than the brisket, are the hot sauces that accompanies it.