Island Creek Uruguayan Siberian Caviar YGroup_Beachpoint the commute was unbeatable…

the commute was unbeatable…

These oysters have full cups and are easy to shuck

This drying action helps keep the oysters clean and free from fouling

started farming in 2020 when she moved to Maine and joined John at Glidden Point before they started Mimi's Oysters together later that year

Island Creek Uruguayan Siberian Caviar YGroup_Beachpoint the commute was unbeatable…Species: Acipenser Baerii Bead Size: Large Color Variation: Dark amber shimmering into shades of forest green Texture: Firm with strong individuality How It Tastes: Well balanced, delicate sea salt, toasted hazelnut, a light richness than spans from clothbound cheeses to fresh butter that leaves you wanting just one more bite. Process The farm spawns their own sturgeon "fry", selecting the fish that are best adapted to their unique area. Bebe sturgeon