Rall Cinsault 2023 Jameson Nose: A spicy
Rall Cinsault 2023 Jameson Nose: A spicyGrapes for the Rall Cinsault 2023 are sourced mainly from Darling old vines planted in 1982 and grown on iron rich clay soils. Semi carbonic fermentation occurs naturally using 100% whole bunches. The wine spends eight months in oak barrels. 2,630 bottles were produced. Bottled at 12. 5%. (Bottle size 750ml) #RALLWINE #REDWINE #CINSAULT
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