Norman Hardie Pinot Noir fruit liqueur After fermentation

After fermentation

dark-cherry

mineral‑driven Riesling that channels the volcanic porphyry soils of Siefersheim into pure citrus

The John X Merriman is therefore a wonderful representation of the Estate

Norman Hardie Pinot Noir fruit liqueur After fermentationA distinguished red wine from the Niagara Peninsula in Ontario, Canada, crafted by master winemaker Norman Hardie. This Pinot Noir is produced using old world, low intervention techniques, including natural yeast fermentation and 18 months of aging in French oak barrels. It features a vibrant ruby color and a complex bouquet of blueberry, raspberry, and cherry, accented by notes of wood smoke, forest floor, and spicy minerals. On the palate, it is