Spicy Italian Giardiniera Extra Virgin Olive Oil 🧄 The Don – Bold

🧄 The Don – Bold Garlic Bread Oil packed with garlic and oregano

And here’s where it gets a little crazy…

so you can still wear it down the street without nonna fainting

Whether they’re a home-cooking enthusiast or just love a good drizzle of liquid gold

Spicy Italian Giardiniera Extra Virgin Olive Oil 🧄 The Don – BoldYoure dressed in linen, nibbling charcuterie by a rugged Italian coastline. The pickled veg is crunchy, with a salty spray of fennel, oregano and chilli. CIAO! Youre actually on your couch, but this is a bloody good sanga. Eat me: Sandwiched in between any good bread roll for the ultimate sanga Chopped up and thrown over fresh Burrata cheese and drizzled with EVOO Tossed through a tuna salad for a spicy, tangy crunch Ingredients: Cauliflower, fennel,