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Indian Black Salt GARAM MASALA and may be combined with

Indian Black Salt GARAM MASALA and may be combined withBlack Salt, or Kala Namak, is a type of mineral salt that is mostly used in Indian cuisine. Its herby and slightly sulfurous aroma and flavor are good matches for other strong savory flavors. Light to dark pink and gray particles Irregular particles range in size from fine to coarse Distinctive egg like aroma High mineral content

SKU: 46178341737 · From iglepidom.org

4.2
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Description

and may be combined with turmeric

water or stock

premium ingredients

homemade breads

Indian Black Salt GARAM MASALA and may be combined withBlack Salt, or Kala Namak, is a type of mineral salt that is mostly used in Indian cuisine. Its herby and slightly sulfurous aroma and flavor are good matches for other strong savory flavors. Light to dark pink and gray particles Irregular particles range in size from fine to coarse Distinctive egg like aroma High mineral content

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