Jagermeister Liqueur (750ml) Rum raisins and green apple slices

raisins and green apple slices

cracked pepper

For those seeking more flavorful bourbons with an authentic brand heritage

Finish: Elegant smoke continues

Jagermeister Liqueur (750ml) Rum raisins and green apple slicesA true classic, the Jgermeister recipe hasn't changed since it was first made in 1878 in Wolfenbttel, Germany. This dark colored liqueur is made with 56 different herbs and spices, including licorice, anise, ginger, juniper berries and citrus peel. The herb and spice blend is steeped in water and alcohol, and its aged in oak barrels for a year. Then it's mixed with sugar and alcohol before it's bottled and shipped right to your front door. Dark, bold