Jean-Philippe Agisson Pouilly Fume La Belle Endormie, Loire, France 2023 Tocai Friulano On the palate it is

On the palate it is supple yet structured

it is necessary to go through a phase of four years of conversion to obtain certification in organic viticulture

but it is the wine's palate feel that impresses most

a style that follows the path of the 2016

Jean-Philippe Agisson Pouilly Fume La Belle Endormie, Loire, France 2023 Tocai Friulano On the palate it isJean Philippe Agisson knows Sauvignon Blanc. For ten years, he crafted superb wines as the cellar master for Alphonse Mellot at the iconic Domaine de la Moussire in Sancerre, producer of some of the greatest Sancerre of the past 50 years. In 2018 he was then brought in by Louis Benjamin Dagueneau of famed Domaine Didier Dagueneau to become his cellar master, where he continues to work today. La Belle Endormie Pouilly Fum is a finely tuned, artisanal