Garzon Albarino Reserva margheritta with it aged in stainless

with it aged in stainless steel and cement vats for 12 months before three months in bottle before release

slightly spicy Malbec with a deep texture and flavours

“With Résonance Vineyard

The Coffey still is the world’s first patented continuous still invented by Aeneas Coffey in 1830

Garzon Albarino Reserva margheritta with it aged in stainlessThis Albario is of a pale yellow colour with greenish reflections and fruity aromas reminding of peach; balanced with citric notes. It is fresh and mineral with a marked acidity and a long and rounded aftertaste in mouth. Its ripening time takes place between 3 to 6 months on fine lees in stainless steel tanks. Excellent pairings for this wine are cod with cockles, citrus prawn salad, or traditional grilled seafood with warm mango salad and beans. It