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45-59 day Dry Aged Bone in Ribeye - Cowboy Steak Availability:30 July 2026 vinaigrettes

45-59 day Dry Aged Bone in Ribeye - Cowboy Steak Availability:30 July 2026 vinaigrettesIndulge in our Gold medal winning bone in ribeye steak, (with the cap left on), dry aged for 45 59 days in our German made DRY AGER cabinets. Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.

SKU: 85129239979 · From iglepidom.org

4.3
USD108.99 USD155.99

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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7

Description

vinaigrettes

Thinly sliced to 3mm

Matangi Lamb Shanks offer deep

like beef or chicken

45-59 day Dry Aged Bone in Ribeye - Cowboy Steak Availability:30 July 2026 vinaigrettesIndulge in our Gold medal winning bone in ribeye steak, (with the cap left on), dry aged for 45 59 days in our German made DRY AGER cabinets. Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.

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