Domaine Roux Saint-Véran France Burgundy Côtes du Provence tantalizing aromas of toffee and

tantalizing aromas of toffee and butterscotch from the oak aging are exposed

velvety texture

42ha) The new creation by CEO Fabrice Rosset is a blend of 100% Pinot Noir and is a hommage to the founder of the house

Tannins are soft with a sophisticated mouthfeel

Domaine Roux Saint-Véran France Burgundy Côtes du Provence tantalizing aromas of toffee andThe color is that of very pale yellow gold, brilliant and crystal clear. The nose develops subtle fruit aromas (peach, pear) or acacia, honeysuckle and bracken, often over notes of fresh almond, hazelnut, cinnamon, butter, and sometimes honey. Exotic fruits are sometimes present, as are citrus notes (orange peel). On the palate, this white wine is dry and well rounded, mineral (gun flint) and lively from the first attack. Acidity and fatness come