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From Codfish to Kippers Cookbook Kitchen Newfoundland using 100% fairly traded

From Codfish to Kippers Cookbook Kitchen Newfoundland using 100% fairly tradedNewfoundlands codfish and kippersbut also halibut, mackerel, monkfish, salmon, trout, turbot, and moreare the stars of this new collection of recipes, the latest from cook and restauranteur Roger Pickavance. Inside youll find a wide variety of creative recipes, including smoked cod lasagna, cured salmon with beetroot, blackened halibut, and salt turbot cakes. 228 Pages

SKU: 50374093891 · From iglepidom.org

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Newfoundland  using 100% fairly traded and organic beans

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From Codfish to Kippers Cookbook Kitchen Newfoundland using 100% fairly tradedNewfoundlands codfish and kippersbut also halibut, mackerel, monkfish, salmon, trout, turbot, and moreare the stars of this new collection of recipes, the latest from cook and restauranteur Roger Pickavance. Inside youll find a wide variety of creative recipes, including smoked cod lasagna, cured salmon with beetroot, blackened halibut, and salt turbot cakes. 228 Pages

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