Pavie Macquin 1999 oktoberfest Deeply-coloured with garnet-red tints

Deeply-coloured with garnet-red tints

this tenderloin delivers a refined taste experience that highlights the best of grassfed Australian beef

an approach they favor because of the huge inconsistency Sangiovese can often show from vine to vine

meaning that the wine does not come from a single vintage but is a blend of wines from different years

Pavie Macquin 1999 oktoberfest Deeply-coloured with garnet-red tintsThe dense plum purple colored 1999 offers up aromas of truffles, underbrush, espresso, black cherries, and roasted meats. The wine is powerful and muscular with high extract and mouth searing tannin, it is an atypically backward effort for the vintage. Patient connoisseurs who admire wines with this level of intensity will be handsomely repaid for their discipline.