Briess LME - Sorghum - 3.3 lb Canister Yeasts & Cultures as well as a refrigerator

as well as a refrigerator

steep dark specialty grains to obtain desired color and caramelized or roasty flavor

5 L) Capacity

Now you can use your Italian corker (Item # W410) to cap Champagne bottles as well as regular 12 oz and 22 oz beer bottles

Briess LME - Sorghum - 3.3 lb Canister Yeasts & Cultures as well as a refrigeratorConcentrated Brewers Wort (CBW) Liquid Malt Extract (LME) from Briess. Briess CBW malt extracts get all of their color and flavor from base and specialty malts, never through additional boiling. CBW malt extracts are unhopped and nondiastatic for flexible, creative brewing. Sorghum CBW is made from 100% White Sorghum Grain. Sorghum LME is gluten free and can be used 1: 1 substitute for LME for 100% extract brewing to produce gluten free beer. SHIPPING